Teoh's cooking tip of the day:
When cooking and you suddenly find that your automatic salt shaker does not work, do not attempt to take it apart right there and then. Because it is most likely that there is a spring inside that shaker, which will most likely pop out when you take it apart. That spring has a high probability of bouncing around. Into your food. Specifically your shaker with your quiche mixture in it.
And springs don't float.
Not that it's happened before. But for future reference, okay guys?
teoh,
6 comments:
:):):P ...totally Masterchef material right there... :P
what is an automatic salt shaker?! is it so hard to shake your own salt???
It's electric salt shaker cause you put salt rocks into it Marco. So it crushes them on the spot, 'fresh' salt lol. It's more of a design for the pepper one I think.
we have an electric salt shaker???
We don't any more, cause it's still broken haha.
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